|Apple Strudel Muffin|
This is kinda sad. My parents brought home a muffin for my brother. I didn’t get one…neglect?! Not exactly since my brother’s got a lot of allergies. Instead of being bitter, I made my own muffins! Muahahahaha It saves money and I get 24 instead of 1!
I’ve been meaning to make apple cinnamon pancakes for about a week now but never found the time in the morning. My apples were still sitting in the fridge so I looked up recipes for some sort of apple muffin and I found one on allrecipes. The reviews looked promising so I gave it a try.
|All the ingredients required. Think standard muffin batter with shredded apple and a crumb-like topping.|
|1/4 cup of margarine|
From previous experiences, using butter in muffins didn’t work out well for me so I use a ½ margarine, ½ oil mix.
|Creamed margarine with sugar and oil (on the left). Whisk in the eggs and vanilla (on the right).|
|(clockwise from top left). Blending in the dry ingredients. Mufifn batter coming together, adding in the shredded apple.|
I have standard muffin trays but I cut my muffin cups so the muffins come out smaller. Smaller portions means you have room to eat a variety of things! :D Awesome logic OUI!
They turned out pretty darn good.
|Comparison between pre- and post-oven. You can see how it's risen as well as nice and golden brown. MMM...|
|I didn't like using muffin cups since the muffin usually sticks to it be recently, my muffins have been obedient. :D|
5 out of 5 NOMsnomnomnomnomnom