Toronto has become somewhat “ramen city.” It was a bit overwhelming…to the point where I only hit up my first ramen joint here last month. Yup. I finally jumped on the bandwagon! It’s hard to say no to a warm bowl of broth and noodles when your face is freezing. And then there was also just about everyone raving about their favourite ramen place.
Being that I’m super busy these days, I find it really hard to find time to bake. And the thing is, I love baking so this baking-drought had to end stat! I finally put my foot down. I WANT CAKE. Question was, what to bake? With three bricks of cream cheese in the fridge, there was but one choice: cheesecake.
I can hardly wrap my head around the fact that I’ve been blogging about food for 2 years now (+ one day)! CARMENHUNGRY has developed into so much more than I anticipated and it's still very much a work in progress. To those who supported me from the beginning and to those who started following my blog (and on twitter!) along the way, I gotta thank each and every one of you! My stomach also thanks you too for giving me the excuse to seek out delicious meal after delicious meal!